
All prices based on 50 guests Chicken Saté* $165.00 ($209.79)
Grilled chicken skewered and served with a Thai Peanut Sauce
Pinwheels* $115.00 ($146.22)
Flat Bread filled with cream cheese, scallions, black olives, and pimento
Crab Stuffed Mushrooms* $135.00 ($171.65)
Mushroom stuffed with warm crab salad
Fresh Fruit Kabobs* $125.00 ($158.93)
Seasonal fresh fruit, cubed and skewered in a colorful presentation
Filled Puffed Pastry* $155.00 ($197.07)
Choose shrimp, chicken or ham salad
Jumbo-stemmed Chocolate Dipped Strawberries*
Seasonal (call for pricing)
(Seasonal) Choose pink, white or milk chocolate
Fresh Vegetable Platter $95.00 ($120.79)
Served with Ranch Dip
Mexican Layer Dip $85.00 ($108.07)
Accompanied by tortilla chips
Deviled Egg Platter $75.00 ($95.36)
Jumbo Shrimp Tray $195.00 ($247.93)
Chilled and served with zesty cocktail sauce
Linguisa and Swiss Sausage Tray $145.00 ($184.36)
Barbecued over our oak pit
Sweet and Sour Meatballs $145.00 ($184.36)
Tea Sandwiches $115.00 ($146.22)
Mini finger sandwiches served on white and wheat bread,
with Ham and Turkey Salad
Baked Brie Cheese Wheel $85.00 ($108.07)
Served with assorted crackers
Antipasto Tray $185.00 ($235.22)
Colorful array of crudities, marinated peppers, Italian salami,
Monterey Jack cheese, and Greek olives
Prosciutto de Parma wrapped Honeydew Melon
$125.00 ($158.93)
Sliced Cheeses, Red Grapes, Cocktail Crackers
$90.00 ($114.43)
Whole Poached Salmon $175.00 ($222.50)
Served traditionally with sliced cucumbers and crackers
Whole Smoke Salmon $175.00 ($222.50)
Two sides of salmon with red onion, capers, and cream cheese. Served
with your choice of crackers or mini bagels
*May be Hand Passed
Inclusive pricing includes 18% service charge and 7.75% sales tax
|