Page 20 - Meetings and Events UPDATED OCT 2016
P. 20

VEGETARIAN MENU
                                     Please select one entrée
PENNE PASTA
With meatless marinara sauce or Alfredo sauce.

STEAMED VEGETABLE PLATE
Steamed garden vegetables served with quinoa.

THREE CHEESE TORTELLINI
With meatless marinara sauce or Alfredo sauce.

GRILLED PORTABELLO STEAK
Layered with heirloom tomatoes, goat cheese, seasonal vegetables and a
balsamic reduction drizzle.

VEGETARIAN LASAGNA
Chef’s vegetables layered in marinara or Alfredo sauce.

GLUTEN FREE RAVIOLI
With meatless marinara sauce.

Lunch Portion $17.95
Dinner Portion $27.95

       CHILDREN’S MENU
                                     Please select one entrée
CHICKEN STRIPS
Served with French fries.

THREE CHEESE TORTELLINI
With meatless marinara sauce or Alfredo sauce.

Lunch Portion $11.95
Dinner Portion $14.95
Children’s Package $29.95

                Plus 22% service charge & sales tax on the master bill, subject to change without notice.
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