Page 11 - MADONNA INN WEDDINGS UPDATE NOV 2016
P. 11

HOT BANQUET LUNCHES
                                          Minimum of 25 guests
    BAKED HONEY CURED HAM $17.95
    Honey cured ham, baked to perfection and served with a California fruit sauce.
    THYME & BASIL CHICKEN $17.95
    A boneless chicken breast topped with a thyme and basil herb sauce.
    SUN DRIED TOMATO CHICKEN $17.95
    A marinated boneless chicken breast topped with a sun dried tomato cream sauce.
    ROAST TOM TURKEY $19.95
    A combination of white and dark meat, oven basted and served with our special
    blend of wild rice and herbs dressing. Served with giblet gravy and tangy
    cranberry sauce.Must have a minimum order of (25) this entrée.
    PETITE MONTEREY SALMON FILLET $19.95
    Grilled Atlantic salmon fillet enhanced with a fresh Monterey sauce of tomatoes,
    mushrooms, and scallions.

A 22% service charge and sales tax will be added to the master bill. Prices subject to change without notice.
   6   7   8   9   10   11   12   13   14   15   16